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Welcome to La Trencadora
La Trencadora is a charming restaurant located in the picturesque old town of Pollenca, Spain. Nestled within a lovely courtyard, it offers a delightful dining experience characterized by friendly service and a vibrant atmosphere. The menu boasts an impressive selection of dishes, including standout options like wild boar pappardelle and exceptional seafood pizza. Guests appreciate the variety of gluten-free choices, showcasing the kitchen's commitment to quality. While some find prices slightly high, the overall value is evident in the flavors and presentation. For those seeking an unforgettable culinary adventure in Majorca, La Trencadora is a gem not to be missed.
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About
La Trencadora
Welcome to La Trencadora, a gem nestled in the heart of Pollenca, Illes Balears, Spain. Located at Carrer de Ramon Llull, 7, this delightful restaurant is perfect for those seeking a taste of authentic Mediterranean cuisine. With a charming courtyard setting that enchants diners, La Trencadora combines a warm ambiance with an impressive culinary lineup that captivates the senses.
One cannot help but notice the glowing reviews from satisfied patrons. Jani Varjo praised the establishment's lovely courtyard and the attentive staff, particularly highlighting the delicious focaccia and excellent pasta dishes, even if the portion sizes could be adjusted for a more satisfying experience. Such reflections underscore the restaurant’s dedication to providing a remarkable dining atmosphere.
Vicky Cottrill's discovery of La Trencadora through a travel blog speaks volumes about its appeal. With a rich array of gluten-free options, the restaurant demonstrates inclusivity, ensuring that everyone can indulge in their mouthwatering offerings. Vicky's recommendation reflects the restaurant's commitment to high-quality dining at reasonable prices, making it a must-visit for locals and tourists alike.
Sean Walsh captures the vibrant energy of the restaurant, often bustling with guests. Despite complications like bus delays, the staff handled the situation with grace, showcasing their professionalism and laid-back approach to hospitality. This adds a layer of charm to the dining experience, where one can relish exceptional food while enjoying the lively atmosphere of Pollenca’s old town.
Of particular note is the wild boar pappardelle, which garnered high praise from P Heap, alongside other dishes that spotlight the restaurant's focus on quality ingredients. Will Biddle echoed this sentiment, raving about the seafood pizza and the freshness of the pasta, claiming it to be the best he’s ever savored. Such endorsements reflect the exceptional culinary prowess that La Trencadora brings to the table, literally and figuratively.
In conclusion, La Trencadora emerges not just as a restaurant, but as a beloved dining experience that resonates with the essence of Mediterranean cuisine. Whether you're indulging in their handmade pasta or savoring a unique seafood dish, the dedication to flavor and presentation ensures that each meal is memorable. A visit to La Trencadora is not merely about dining; it’s about embracing the delightful tapestry of flavors that define this extraordinary establishment.
People talk
Our Guestbook
“ Nice courtyard. Great staff with just enough communication. We loved the focaccia but the pardon peppers were a bit too big to be perfect. Both pasta dishes were excellent. Not the best price/portion size. ”
“ What a find! We discovered this restaurant from someone's blog about their holiday to Majorca, and it was just wonderful. The food is so delicious and lots of gluten-free options. Beautiful setting and reasonably priced for the quality. Highly recommend. ”
“ Friendly and busy restaurant in a beautiful courtyard setting in Pollenca old town. It was packed out when we visited and had a real atmosphere about the place. We were 25 minutes late due to a bus strike but the staff were very chill and relaxed about it. Food was very nice and tasty, a bit pricey but worthwhile for the setting. Will revisit again. ”
“ Lovely quiet lunch. Great service and food. Wild boar pappardelle is excellent. ”
“ Lovely venue. Helpful and attentive staff. What makes this place really stand out is the exceptional quality of the food. The seafood pizza was easily the best I've ever had. My family enjoyed the freshest pasta too. You won't be disappointed. ”
“ We are only here for a week I googled before coming out and am so pleased we came here, the food was amazing, our waitress Lulu was attentive and noticed I ordered a fanta with my beer to make a shandy and explained that I could order one… that aside, please see the pictures of our food, if you’re mouth doesn’t water, tasting is believing, if you come in the height of summer I’d recommend booking, we walked in and plan on doing so again tonight, it was truly delicious or lush as we’d say in the north east. We came back tonight and it didn’t disappoint I had a steak to die for and very reasonably priced too, we had the most lovely bottle of Lambrusco with our meal. Honestly worth a visit. ”
“ Went there for lunch on quiet Monday. It was a pleasant surprise to find this gem. We had the prawn gnocchi and the seafood pizza, simply divine. Great wine menu and can see the wood fire pizza stove right in front of us. Very enjoyable experience. Highly recommend. ”